Saturday, February 2, 2013

Bacon Wrapped Chicken Bliss

Oh my goodness... this is a super simple and outstanding dinner. It tastes like it took forever and oh so gourmet when really it only takes about 10 minutes to put together! Invite someone over for dinner tonight and enjoy this delectable main dish!


Here is what you need: 

-6 large boneless skinless chicken breast cut in half (thighs would work as well)
-12 slices of bacon (the thick cut will not wrap near as well, go for the regular kind)
-Fresh ground black pepper 
-Organic no salt seasoning (I buy the Kirkland brand from Costco, it's amazing!)

Taking each half wrap 2 strips of bacon around making sure that the ends are on the bottom. This will seal the bacon around the chicken as it bakes. No need to grease your pan because the bacon will keep it from sticking. Place the 6 portions in a 9x13 baking dish and bake at 350 for 40-50 minutes depending on the thickness of the chicken. When they are done you can either serve them up whole or they slice nicely to put on top of a salad. These are sooooo good! You won't believe it. It's super easy and very little mess!

Enjoy!

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